"We love our exterior, but it has a connotation of very old fashioned, traditional luxury," said Paul Nash, general manager of New York's landmark St. Regis hotel, earlier this month when the property unveiled a multimillion-dollar renovation that included redesigned rooms and a refreshed King Cole Bar & Salon under the direction of New York chef ... (more)
http://www.forbes.com/sites/lauriekahle/2013/11/15/st-regis-new-york-renews-with-renovations-and-john-delucie-restaurant/
http://www.forbes.com/sites/lauriekahle/2013/11/15/st-regis-new-york-renews-with-renovations-and-john-delucie-restaurant/
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