When fried pickles first appeared on menus in New York, they were a novelty. But one taste of the Southern snack food and New Yorkers were hooked.
http://www.lohud.com/needlogin?type=login&redirecturl=http%3A%2F%2Fwww.lohud.com%2Fapps%2Fpbcs.dll%2Farticle%3FAID%3D2013310300038%26nclick_check%3D1
http://www.lohud.com/needlogin?type=login&redirecturl=http%3A%2F%2Fwww.lohud.com%2Fapps%2Fpbcs.dll%2Farticle%3FAID%3D2013310300038%26nclick_check%3D1
No comments:
Post a Comment